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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies is from Genealogy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c shortening or butter
1/2 c peanut butter
1/2 c white sugar
1/2 c brown sugar
1 egg
1 1/4 c sifted flour
1/2 tsp baking powder
3/4 tsp soda
1/4 tsp salt
Directions:
Directions:
Mix together butter, peanut butter, sugars, and egg.
Sift together dry ingredients and stir together.
Chill dough
Roll into balls size of large walnuts.
Place 3" apart on lightly greased baking sheet.
Flatten with fork dipped in flour, crisscross.
Bake until set - but not hard.
Bake at 375º 10 - 12 min.
Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
2 hrs
Personal Notes:
Personal Notes:
Jean Roselene Marcell Merritt (1908 - 2001)
Married September 1929 to Rev. Walter Peter Merritt (1907 - 1990), Pastor of Harrisville Holiness Church

 

 

 

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