"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Corn Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Corn Pudding, by , is from The Anderson/Tarpley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Del Anderson

Category:
Category:

Ingredients:  
Ingredients:  
1 stick melted butter
1 cup sour cream
1 can cream style corn
1 can whole corn, drained
1 beaten egg
1 box Jiffy corn bread mix

Directions:
Directions:
Mix butter, corn, sour cream and egg together.

Stir in 1 box Jiffy corn bread mix.

Bake at 350 for 1 hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!