"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Fruit Salad Recipe

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Fruit Salad image

 

This recipe for Fruit Salad, by , is from A Cookbook of Patsy's Favorite Recipes!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 Can Pineapple Chunks, drained
1 Can Mandarin Oranges, drained
2 Medium Golden Delicious Apple, cored then diced
1 Can Diced Pears, drained
1 Can Fruit Cocktail, drained
30 Green and Red Seedless Grapes
2 Teaspoons Lemon Juice
1 Cup Maraschino Cherries, drained and rinsed
3 Medium Bananas, sliced
Cup Plain Yogurt
Teaspoon Vanilla
1 Tub Cool Whip
2 Cups Mini Marshmallows
Cup Sweet Shredded Coconut

Directions:
Directions:
Add all fruit to a medium bowl. Pour lemon juice over fruit and toss to coat.
Add the cherries and banana. Gently toss. Stir in yogurt, vanilla and cool whip.
Stir in marshmallows and coconut last. Gently toss to combine everything. Cover bowl and place in fridge to let chill for at least 3 to 4 hours before serving. Enjoy!

Number Of Servings:
Number Of Servings:
Makes 4 quarts
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
A sweet treat made for potlucks and church gatherings and holiday dinners.

 

 

 

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