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Chicken and Broccoli Casserole (Weight Watchers) Recipe

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This recipe for Chicken and Broccoli Casserole (Weight Watchers), by , is from The SETTEDUCATO Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marianne

Category:
Category:

Ingredients:  
Ingredients:  
2 Cups Cooked Chicken Breast (diced)
2 (12 oz) Packages of Broccoli Florets
1 (10.76) Can Reduced Fat Cream of Chicken Soup
8 Oz Light Sour Cream
3 Cups Baked Ruffles, Cheddar and Sour Cream Flavor (crushed)

Directions:
Directions:
Preheat oven to 350. Mix all ingredients together. Scoop into a greased casserole dish. Bake for 25 minutes. If Ruffles start to brown before casserole is heated through, cover with foil.

 

 

 

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