"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Rubys carrot cake Recipe

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This recipe for Rubys carrot cake, by , is from The Price Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Selena Price

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
1cup sugar
2 eggs bested
2cups all purpose flour
2 tea spoon baking powder
1/2 teaspoon salt
1/2 teaspoon lemon rind grated
1/2 teaspoon powdered cinnamon
2cups carrots grated
1/2 cup walnuts chopped

Directions:
Directions:
preheat oven to 375
in a large mixing bowl add butter and sugar beat together 2 mins add eggs lemon ,cinnamon and grated carrots mix well sift flour baking powder and salt together add to the mixture mix well
pour batter into a greased 8 inch baking pan sprinkle nuts on the top bake for 45 to 55 mins or till done

Number Of Servings:
Number Of Servings:
8-12
Preparation Time:
Preparation Time:
55 mins

 

 

 

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