"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Honey Carolina Sauce Recipe

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This recipe for Honey Carolina Sauce, by , is from Family & Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tony Roma

Category:
Category:

Ingredients:  
Ingredients:  
1 cup ketchup
1 cup vinegar
cup molasses
cup honey
1 tsp. liquid smoke flavouring
tsp. salt
tsp. garlic powder
tsp, onion powder
tsp. tobacco sauce

Directions:
Directions:
Combine all the ingredients in a saucepan over high heat. Blend the ingredients with a whisk until smooth. When the mixture comes to a boil, reduce the heat and simmer uncovered. In 30-45 minutes when the mixture thickens, remove from heat. If you over cook it and make the sauce too thick, thin with vinegar.

 

 

 

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