Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Mushroom Bacon Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mushroom Bacon Dip is from The SETTEDUCATO Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Slices of Bacon
1 Onion (minced)
8 Oz Mushrooms (diced)
8 Oz of Cream Cheese
1 Tablespoon Flour
2 Tablespoons Worcheshire Sauce
1 teaspoon Soy Sauce
1/2 Cup Sour Cream
Bread Cubes
Directions:
Directions:
Crisp fry bacon. Remove bacon from pan, pour off drippings. Saute onion and diced mushrooms till brown. Add cream cheese, flour, worcheshire sauce, and soy sauce. Mix well, add sour cream and bacon. Serve warm with cubed bread (pumpernickel works well).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

23W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!