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Kari's Chili Recipe

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This recipe for Kari's Chili, by , is from The Fantoli-Adamsons Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kari Adamsons

Category:
Category:

Ingredients:  
Ingredients:  
lb ground beef
1 cup chopped onion
cup chopped green pepper
2 cloves garlic, minced
1 16-oz can diced tomatoes
1 16-oz can dark red kidney beans, drained
1 8-oz can tomato sauce
2-3 tsp chili powder
tsp dried basil, crushed
tsp salt
tsp pepper

Directions:
Directions:
Cook ground beef, onion, green pepper, and garlic until meat is browned. Drain fat. Stir in rest of ingredients. Bring to boiling, reduce heat, and simmer for 20 minutes.

Number Of Servings:
Number Of Servings:
4

 

 

 

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