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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Kari's Chili Recipe

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This recipe for Kari's Chili is from The Fantoli-Adamsons Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ lb ground beef
1 cup chopped onion
½ cup chopped green pepper
2 cloves garlic, minced
1 16-oz can diced tomatoes
1 16-oz can dark red kidney beans, drained
1 8-oz can tomato sauce
2-3 tsp chili powder
½ tsp dried basil, crushed
¼ tsp salt
¼ tsp pepper
Directions:
Directions:
Cook ground beef, onion, green pepper, and garlic until meat is browned. Drain fat. Stir in rest of ingredients. Bring to boiling, reduce heat, and simmer for 20 minutes.
Number Of Servings:
Number Of Servings:
4

 

 

 

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