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The Best Quesadilla Recipe

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This recipe for The Best Quesadilla is from Nichols Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large flour tortillas
butter
Pepper Jack cheese
Ortega chilies
Tomato
Onion
Directions:
Directions:
In a warm skillet place buttered flour tortilla, butter side down.
Place the other buttered tortilla on top of it, butter side up.
After a minute, flip the whole thing over, take the now top tortillas and set it aside.
Grate some pepper jack cheese and spread it evenly over the tortilla that still in the pan.
Lay down a little onion, very thin tomato slices (just a couple) and some strips of Ortega chilies.
Place the other tortilla, butter side up, on top.
After about a minute, flip it over (very carefully) to finish cooking the other side.
Remove from skillet to a plate and cut like a pizza.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
About 15 minutes
Personal Notes:
Personal Notes:
Our local Mexican restaurant used to serve these and they were so good, but now, not so much. So we just make our own.

 

 

 

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