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Moon cake Recipe

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This recipe for Moon cake, by , is from The Wright way to cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 cup water
1 stick oleo
1 cup flour
4 eggs
2 boxes vanilla pudding
8 oz cream cheese
8 oz cool whip
Hot fudge topping

Directions:
Directions:
Boil water, oleo,and mix in flour to form a ball. Let cool some. Beat in ey one at a time. Beat until smooth.. bake in ungreased cookie sheet for 30 min at 400 degrees. Let cool. Mix cream cheese and pudding according to box instructions. Beat for 1 min.then let stand for15 min.pour over cooled crust. Spread coop whip onto filling . Drizzle chocolate topping on top. Best if refrigerated overnight.

 

 

 

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