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Leonard's Hamburger Helper Recipe

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This recipe for Leonard's Hamburger Helper, by , is from Nichols Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Leonard Roberson

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger or venison
1 can whole kernel corn
1 can ranch style beans
1 can Hormel chili without beans
1 cup shredded cheese, your choice

Directions:
Directions:
Brown hamburger and drain off grease then add the corn, beans and chili. DO NOT drain off the liquids
of the canned goods. Cook on low to medium heat until all liquid is gone. While this is cooking, preheat
oven to 325 F. After liquid is gone, stir in shredded cheese, about 1/2 cup, then level off the top and cover
the top with the rest of the cheese.
Place in oven until cheese is melted.

Number Of Servings:
Number Of Servings:
4 - 6, depending on serving sizes
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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