"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Baked Apples Recipe

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This recipe for Baked Apples, by , is from Nichols Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Wanda Aaberg

Category:
Category:

Ingredients:  
Ingredients:  
4 large cooking apples (like Granny Smith)
1/2 cup sugar
1 tsp cinnamon

Directions:
Directions:
Wash and core apples. Peel each apple about 1/3 down from the stem end.
Place in small baking dish and fill the center of each apple with the sugar/cinnamon mix.
Dot with butter if you want.
Bake uncovered at 350 F for 35 - 40 minutes or until the meat of the apple is soft when pierced with a fork.
Serve warm with cream, whipped cream, or ice cream.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
About an hour
Personal Notes:
Personal Notes:
Delicious and healthy!

 

 

 

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