"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Cream Cheese Pull-a-Parts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cream Cheese Pull-a-Parts, by , is from Nichols Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Janie Peters

Category:
Category:

Ingredients:  
Ingredients:  
1 or 2 cans of biscuits
1 pkg cream cheese (cut in 10 cubes)
1 cup cinnamon and sugar mixed
1 cup walnuts, chopped fine
1 cup brown sugar

Directions:
Directions:
Preheat oven to 350.

Roll each biscuit out to about 2 inches.
wrap a piece of cream cheese in each biscuit, close tightly.
roll in cinnamon/sugar mixture and layer in the bottom of a well buttered Bundt pan.
Sprinkle with nuts and brown sugar over the top.
Repeat until all biscuits are used.

Bake for 30 minutes, it will be bubbly.
Carefully turn out onto waxed paper while very hot.

Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
I found that it is important to use a good quality canned refrigerator biscuit for this recipe. These are so good with a hot cup of coffee.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!