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Peanut Butter Energy Balls Recipe

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This recipe for Peanut Butter Energy Balls, by , is from The Van Wambeke Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Angela Van Wambeke

Category:
Category:

Ingredients:  
Ingredients:  
2/3 cup creamy peanut butter

1 cup old-fashioned oats, plus extra for rolling

1 Tbsp. honey

1/4 cup miniature chocolate chips, plus extra for rolling

1/4 cup flaxseeds (optional)

Directions:
Directions:
Mix all ingredients in a bowl until well-combined.

Cover with plastic wrap and chill in the refrigerator for at least 30 minutes.

Once done chilling, roll into approximately 1 inch balls. (Cover hands in a light layer of butter or oil to facilitate rolling and avoid getting sticky hands.)

Lay out a thin layer of oats and chocolate chips on a cutting board or work surface and roll the balls in the mixture. Finish off by rolling each ball between your hands to pack in the oats and chocolate chips.

Store in the refrigerator until ready to be eaten. Enjoy!

Number Of Servings:
Number Of Servings:
15-18

 

 

 

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