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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Campbell's' Beef Taco Bake Recipe

4 stars - based on 31 votes
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Campbell's' Beef Taco Bake image

 

This recipe for Campbell's' Beef Taco Bake is from A Cookbook of Patsy's Favorite Recipes!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pound Ground Beef
1 Can Tomato Soup
1 Cup Salsa
1/2 Cup Milk
6 Flour or Corn Tortillas, cut into 1" pieces
1 Cup Cheddar Cheese

1 - In skillet over medium-high heat, cook beef until browned, pour off fat.
2 - Add soup, salsa, milk, tortillas and half the cheese. Spoon into a 2 quart shallow baking dish. Cover.
3 - Bake at 400* for 30 minutes or until hot. Sprinkle with remaining cheese.
Directions:
Directions:
1 - In skillet over medium-high heat, cook beef until browned, pour off fat.
2 - Add soup, salsa, milk, tortillas and half the cheese. Spoon into a 2 quart shallow baking dish. Cover.
3 - Bake at 400* for 30 minutes or until hot. Sprinkle with remaining cheese.
Number Of Servings:
Number Of Servings:
Serves 8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Nice potluck dish.

 

 

 

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