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Slow Cooker London Broil Recipe

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This recipe for Slow Cooker London Broil, by , is from Carol's Favorite Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Carol Knutson

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs flank steak
1 (10.75 ounce) can cream of mushroom soup
1 (10.75 ounce) can condensed tomato soup
1 (1 ounce) package dry onion soup mix

Directions:
Directions:
Place meat in the bottom of the slow cooker. If necessary, slice meat to make it fit.

In a medium bowl, mix together mushroom and tomato soup. Pour mixture over beef. Sprinkle dry onion soup mix over top.

Cover, and cook on LOW for 8 to 10 hours.

Preparation Time:
Preparation Time:
10 minutes

 

 

 

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