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Fantasy Fudge Recipe

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This recipe for Fantasy Fudge is from A Cookbook of Patsy's Favorite Recipes!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups Sugar
3/4 Cup Margarine
2/3 Cup Evaporated Milk
1 - 7 ounce Jar Marshmallow Cream
1 Teaspoon Vanilla
1 -12 ounce Package Chocolate Chips
1 Cup Chopped Nuts (optional)
Directions:
Directions:
Combine sugar, margarine and milk in heavy 2 1/2 quart sauce pan.
Bring to boil (rolling) stirring constantly.
Continue boiling 5 minutes over medium heat.
Stirring constantly to prevent scorching.
Remove from heat stir in chocolate chips until melted.
Add marshmallow cream, nuts and vanilla.
Beat until well blended.
Pour in a 13" X 9" X 2" buttered cake pan.
Cool at room temperature.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
A Christmas must have!

 

 

 

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