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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Meatloaf Recipe

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This recipe for Meatloaf is from From the Recipe Box of Doris Smith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. of hamburger
1/2 lb. of pork
1 egg
bread crumbs (desired amount)
ketchup (desired amount)
1 can of tomato soup
1/2 can of water
brown sugar (desired amount)
Directions:
Directions:
Combine the first 5 together, make into a loaf and put in baking dish. Cook at 350 degrees for thirty minutes, take grease out. Combine the soup, brown sugar, water and brown sugar and pour over the meatloaf and cook another 15 minutes or until done.
Personal Notes:
Personal Notes:
Mashed potatoes are good to use as a side for the meatloaf and gravy.

 

 

 

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