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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Sweet Alabama Pecanbread Recipe

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This recipe for Sweet Alabama Pecanbread is from The Welch Family Tree (with Branches and Friends), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. Sugar
1 C. Brown Sugar
4 LG. Eggs
1 C. Oil
1 1/2 C. Self Rising Flour
1 tsp Vanilla
2 C Chopped Pecans
Directions:
Directions:
PreHeat oven to 350 º and lightly grease and flour a 9 x 13 pan.

Using a large whisk, beat the eggs well and then add the sugar and brown sugar and blend together.
Add the vanilla and then the flour and stir well. Add the pecans and stire.

Pour into prepared pan and bak for 30 min.
Cool slightly and cut into serving sizes.
Personal Notes:
Personal Notes:
This is really yummy and so easy! It is good served just like it comes out of the oven or topped with whipped cream!

 

 

 

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