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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Shrimp Newburg Recipe

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This recipe for Shrimp Newburg is from The Stark Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans of cream of shrimp soup
2 cups cooked shrimp
1 pkg. frozen peas
1 4 oz. phg. of cheddar cheese
1 cup milk
1/4 cup sherry.
Directions:
Directions:
Heat soup and milk and shrimp and cooked peas. Add sherry and cheese. Serve over cooked rice or Chinese noodles.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
this recipe was given to me at my bridal shower in December 1979.
the recipe card says "Nana style"

 

 

 

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