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Luau Ribs Recipe

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This recipe for Luau Ribs is from Sovereign Grace Bible Church of Redondo Beach, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lb. lean spareribs
2 (4 1/2 oz.) jars strained peaches
1/3 cup catsup
1/3 cup vinegar
2 tsp. soy sauce
1/2 cup brown sugar
2 cloves garlic
2 tsp. fresh ginger, grated
1 tsp. salt
dash of pepper
Directions:
Directions:
Mix all ingredients for sauce. Rub ribs on both sides with salt and pepper. Place ribs, meaty side up, in foil-lined shallow pan. Bake in hot oven at 450º for 15 minutes. Spoon fat off. Pour sauce over ribs. Reduce heat to moderate (350º). Continue baking for about 1 1/2 hours or until done, basting several times. Cut into serving pieces (cut before baking, if you prefer.)

 

 

 

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