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Dill Ball Recipe

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This recipe for Dill Ball, by , is from White Birch Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Kimball

Category:
Category:

Ingredients:  
Ingredients:  
2 8 oz. cream cheese
1 pkg. dry Italian dressing
dill weed

Directions:
Directions:
Soften cream cheese and mix in dressing. Form into ball and cover with dill weed. Chill. Serve with sliced cucumbers and crackers.

Personal Notes:
Personal Notes:
This is an easy appetizer. It is tasty even without the dill weed. It can be formed into any shape to blend with the party theme and is always a hit. I form it into a snowman at Christmas time.

 

 

 

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