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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Fluffy Pancakes Recipe

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This recipe for Fluffy Pancakes is from The Blodgett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. milk
2 T. white vinegar
1 c. flour (gluten free works as well!)
2 T. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 egg
1 tsp. vanilla extract
2 T. melted butter
cooking spray
Directions:
Directions:
1. Combine milk with vinegar in a separate bowl. Set aside for 5 min.
2. Combine flour, sugar, baking powder, baking soda and salt in a large bowl
3. Whisk eggs and butter into "soured" milk.
4. Pour flour mixture into wet ingredients and whisk.
5. Pour 1/4 c. batter onto skillet (medium heat)
Number Of Servings:
Number Of Servings:
8 pancakes
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
We love making these pancakes on most Sunday evenings for "breakfast for dinner"

 

 

 

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