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Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from The SETTEDUCATO Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marianne

Category:
Category:

Ingredients:  
Ingredients:  
12 Medium Sized Granny Smith Apples (peeled, cored & sliced) mixed with Cinnamon and Sugar

1 Cup Brown Sugar
1 Cup Flour
2/3 Cups Old-fashioned or Quick-cooking Oats (uncooked)
12 Tablespoons Butter (softened)

Directions:
Directions:
Preheat oven to 375. Spray 9x13 inch pan with Pam.

Place apple slices in pan. Mix brown sugar, flour oats and butter in bowl until crumbly. Sprinkle over apple slices.

Bake 45 minutes or until apples are tender. Serve war, or refrigerate to serve cold later.

 

 

 

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