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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

TRACEY'S JERKY Recipe

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This recipe for TRACEY'S JERKY is from NANCY'S FAMILY AND FRIENDS' COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 lb. round steak (sliced 1/8 inches thick)
1/2 soy sauce (can use lite)
2 T. Worcestershire sauce
1/2 tsp. black pepper
1/2 tsp garlic powder
1/2 tsp onion powder
1 1/2 tsp hickory smoke flavored salt

Dip each piece in sauce and soak overnite for 12 to 24 hours turning a few times
Directions:
Directions:
Dry on racks with foil lined pan 170º to 180º turning at least once for 6 to 8 hours. Bend pieces and if white fiber pops out it is ready.
Number Of Servings:
Number Of Servings:
2-3 lb.

 

 

 

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