"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Cheesy Spinach Dip Recipe

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This recipe for Cheesy Spinach Dip, by , is from Recipes of Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Denise Teichroeb


1-8oz. pkg. cream cheese
1 cup sour cream
1 cups Miracle whip
salt, to taste
garlic, to taste
onion powder, to taste
pepper, to taste
1 pkg. spinach, frozen
1 cups marble cheese, shredded
1 round sour dough loaf
cup butter
1 clove garlic, minced

Mix cream cheese, sour cream, miracle whip, salt, pepper, garlic and onion powder together well. Add spinach and marble cheese. Warm in microwave until creamy. Set aside. Cut centre out of sour dough loaf. Cube bread. Melt butter and add minced garlic. Pour over bread and toast in 200F oven for approximately hour. Pour spinach dip in carved out loaf and serve with garlic bread cubes.




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