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Bread & Butter Pickles Recipe

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This recipe for Bread & Butter Pickles, by , is from The Aide Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
James Keys

Category:
Category:

Ingredients:  
Ingredients:  
6 qts sliced cucumbers
6 cups sugar
6 cups vinegar
4 cut up onions
2 cut up green peppers
1 tsp. mustard
1 tbsp. tumeric
1 tbsp. celery seed

Directions:
Directions:
Soak cucumbers overnight in salt water

Add ingredients to a sauce pan or boiler and bring a boil.

Add pickels and let soak for 15 minutes.

Place pickels and liquid into canning jars and process for storage.

 

 

 

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