"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Auntie's Tuna Macaroni Salad Recipe

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This recipe for Auntie's Tuna Macaroni Salad, by , is from The Mother's Day Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 (12 ounce) package elbow macaroni
2 (5 ounce) can tuna, drained
1 stalk celery, chopped
1 cup mayonnaise
2 tablespoons sweet pickle relish
salt and pepper to taste
3 hard-cooked eggs, quartered

Directions:
Directions:
Bring a large pot of lightly salted water to a boil. Add the macaroni, and cook until tender, about 8 minutes. Drain and rinse under cold running water.
In a large bowl, stir together the macaroni, tuna, celery, onion and peas. Mix in the mayonnaise, relish, salt and pepper. Garnish with egg wedges and a sprinkle of paprika. Cover and chill for at least 1 hour before serving.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 Mins

 

 

 

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