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7-Layer Dip Recipe

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This recipe for 7-Layer Dip, by , is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ron Davis

Category:
Category:

Ingredients:  
Ingredients:  
1 can refried beans
1/2 package of taco seasoning mix
1 cup sour cream
1 cup thick and chunky salsa
1 cup shredded lettuce
1 cup Mexican style shredded cheese
1/2 cup green onion slices
2 tablespoons sliced pitted ripe olives

Directions:
Directions:
Mix beans and taco seasoning. Spread on bottom of a 9-inch pie plate. Layer the remaining ingredients over the beans. Cover and refrigerate for several hours or until chilled. Serve with chips or crackers. Makes about 48 two tablespoons servings.

 

 

 

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