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"Hunger is the best sauce in the world."--Cervantes

Artichoke Cheese Dip Recipe

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This recipe for Artichoke Cheese Dip is from Novato Community Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup parmesan cheese
1 cup mayonnaise
1 can artichokes (unmarinated) cut into bits
1 can (4 oz) green chilis – chopped
1 garlic clove minced
Directions:
Directions:
Combine all ingredients into a bowl and place into a 9 inch pan (preferably glassware). Cook at 350ºF for 20-25 minutes – until top starts to look golden brown. Serve with small baguette of sourdough (cut into squares).
Personal Notes:
Personal Notes:
This dish is extremely easy and a great appetizer for guests or to bring to a party! Enjoy!

 

 

 

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