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Basic Chocolate Chip Cookies Recipe

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This recipe for Basic Chocolate Chip Cookies, by , is from Eating with the Scotts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Green

Category:
Category:

Ingredients:  
Ingredients:  
2 1/4 cups flour, packed *See note*
1 tsp baking soda
1/2 tsp Salt
1 cup butter, softened
1 tsp vanilla extract
2 eggs
3/4 cup sugar
3/4 cup brown sugar
1 bag chocolate chips

Directions:
Directions:
Preheat oven to 375

Combine flour, baking soda and salt in a small bowl.

In large mixing bowl cream together butter, vanilla, eggs and sugars.

Slowly add the dry ingredients to the wet while beating.

Mix in chocolate chips.

Bake 9-13 minutes.

Personal Notes:
Personal Notes:
Adjust flour based on the size of the eggs. If you use two medium eggs you do not need to pack the flower. If you just large eggs, flour should be packed.

 

 

 

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