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Crispy BBQ Chicken Wings Recipe

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This recipe for Crispy BBQ Chicken Wings, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

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Category:
Category:
 

Wings


Ingredients:  
Ingredients:  
2.5 lb party chicken wings
2 Tbsp butter, melted
1/4 cup Stubb's Beef Marinade

Directions:
Directions:
1) Preheat oven to 400F. Line large baking sheet with parchment paper.

2) Pat wings dry with paper towel and lay them on baking sheet. Brush surfaces of wings with Stubb's Beef Marinade and then melted butter. Place into oven and roast for about 40-45 minutes or until the skins of the wings reach desired crispness. Check on the wings at about 30 minutes, you may need to rotate the tray to ensure even roasting.

3) About 10 minutes before the wings are done, prepare the glaze.
 

Glaze


Ingredients:  
Ingredients:  
1/2 cup Stubb's Original BBQ sauce
1-1/2 Tbsp Stubb's Beef Marinade
1 Tbsp water + 1 tsp cornstarch

Directions:
Directions:
1) Combine BBQ sauce and beef marinade into a small saucepan. In a separate bowl, add water and cornstarch and mix until cornstarch is completely dissolved.

2) Pour mixture into saucepan. Turn stove on to low heat and bring sauce to a boil. Stir constantly and let the sauce continue to simmer until it thickens.

3) Remove wings form oven and brush the wings with the glaze.

 

 

 

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