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Chocolate Fudge Recipe

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This recipe for Chocolate Fudge, by , is from Mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Irene Weaver

Category:
Category:

Ingredients:  
Ingredients:  
Into a large bowl, put:
2 cups walnuts, coarsely cut
1 pint marsh mellow cream
1 # chocolate chips
1# Hershey's sweet chocolate with almonds
pinch salt
1 Tbsp. vanilla

Directions:
Directions:
Into a large sauce pan put:
4 + 1/2 cups white sugar
1 large can evaporated milk

Boil exactly 4 + 1/2 minutes and watch clock.

Pour over nuts and stir until chocolate is melted and fudge is blended.
Pour into a large buttered pan.

Cut when partially cool.

 

 

 

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