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Brenda's Hot Fudge Sundae Cake Recipe

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This recipe for Brenda's Hot Fudge Sundae Cake, by , is from Nichols Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Bramer

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
3/4 cup sugar
2 1/2 Tbsp cocoa
2 tsp baking powder
1/2 tsp salt
1/2 cup milk
2 Tbsp oil
1 tsp vanilla
1 cup chopped nuts
1 cup brown sugar
1/2 cup cocoa
1 3/4 cups hottest tap water
Vanilla ice cream

Directions:
Directions:
Preheat oven to 350 F. Mix flour, sugar, 2 1/2 Tbsp cocoa, baking powder and salt in an un-greased square cake pan.
Mix in milk, oil and vanilla with a fork until smooth. Stir in nuts. Spread this our in the pan.
Sprinkle with brown sugar and 1/4 cup cocoa. Pour hot water over batter.

Bake 40 minutes. While warm, spoon into cereal bowls and top with ice cream.
Spoon some of the sauce from the pan onto each serving.

Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
1 hour

 

 

 

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