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French Coconut Pie Recipe

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This recipe for French Coconut Pie, by , is from Norman Kaufman Lowery Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dianne Kaufman

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1 c. sugar
1 T. white vinegar
1 t. white vanilla
1 c. coconut
c. butter, melted

Directions:
Directions:
Mix all ingredients adding butter last. Pour into an unbaked pie shell. Bake at 350 for 45-60 minutes or until set.

Number Of Servings:
Number Of Servings:
1 pie

 

 

 

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