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"Those who forget the pasta are condemned to reheat it."--Unknown

Grandma Welsh's Peanut Butter Fudge Recipe

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This recipe for Grandma Welsh's Peanut Butter Fudge is from Williams Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
2/3 cup cream or milk

Directions:
Directions:
Using a candy thermometer, cook to 238 degrees. Add 1/2 cup of peanut butter and 1 Tbs butter. Let stand and cool. Beat and pour into buttered dish.

 

 

 

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