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Sliced Russet Potatoes in the Air Fryer Recipe

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This recipe for Sliced Russet Potatoes in the Air Fryer is from Down Home Cookin' with the Davis Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2–4 russet potatoes
Salt and pepper
Melted butter
Garlic seasoning
Parmesan cheese
Directions:
Directions:
Wash russet potatoes well and slice almost all the way through, in about 1/4–1/2}” slices. (Leave them connected at the bottom.) Spray with olive oil, season with salt, pepper and garlic seasoning.
Cook in air fryer for 18 minutes at 400º. Top with butter and sprinkle with parmesan cheese and cook for an additional 2 —4 minutes, depending on size
Preparation Time:
Preparation Time:
25 mi utes

 

 

 

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