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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

My Grandma's Goetta Recipe

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This recipe for My Grandma's Goetta is from My Family Cookbook Generations of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs pork
2 lbs beef
1 c rice
1 c barley
1 lb. pin head oats
Bay leaf
salt
pepper
Directions:
Directions:
1. Cook rice, barley and oats together in enough water to cook until done.
2. Cook meat in oven. pour off meat juices into the grain mixture and season with salt and pepper.
3. Grind meat and add to grain mixture, Mix Well.
4. Mold in a loaf pan and chill thoroughly or freeze.
Personal Notes:
Personal Notes:
I make the other goetta recipe, but this is one that should not be lost.
Old World German Recipe

 

 

 

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