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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Meatloaf Recipe

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This recipe for Meatloaf is from Barbara Clarke's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 envelope dry onion soup
½ c. carrots, shredded
¼ c. ketchup
1 egg, beaten
1 c. bread crumbs
1/4 tsp. ground black pepper

Directions:
Directions:
Preheat over to 350º. Grease 13X9 inch pan.
In medium bowl, mix ground beef, dry onion soup, carrots, ketchup, egg, bread crumbs and pepper. Mix. On wax paper, shape into a 12X10 rectangle.
Bake in oven for 1 hour.

Number Of Servings:
Number Of Servings:
Serves 6

 

 

 

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