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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Streusel Coffee Cake Recipe

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This recipe for Streusel Coffee Cake is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
2 cups flour
1 cup sugar
1 Tbsp baking powder
1/3 cup butter softened
1 cup milk
2 eggs

Streusel:
1 cup brown sugar
1/2 cup flour
1 tsp cinnamon
1 stick butter
Directions:
Directions:
Prepare streusel by mixing all ingredients until crumbly.
Place cake ingredients in a mixing bowl & beat for 2 minutes.
Spread half the cake batter into a 13x9x2 inch baking pan. Crumble half of streusel over the batter. Spread the rest of the batter over the streusel and then top with streusel. Bake at 350º for 35-40 minutes or until a toothpick comes out clean.

Some variations: use a 9x9x2 inch pan. Add raisins or blueberries or nuts etc. Top with crushed pineapple or jelly. substitute orange juice for milk or peanut butter for butter. Use Whole Wheat flour.
Number Of Servings:
Number Of Servings:
9 to 12
Personal Notes:
Personal Notes:
This is a favorite of Paul's. We often fix it for his birthday.

 

 

 

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