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NUT BREAD Recipe

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This recipe for NUT BREAD is from PECK FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ CUP BUTTER
2½ CUPS FLOUR
3 TSP BAKING POWDER
½ CUP SUGAR
½ TSP SALT
¾ CUP CHOPPED NUTS
1 EGG, BEATEN SLIGHTLY
1 CUP MILK
Directions:
Directions:
SIFT FLOUR WITH BAKING POWDER, SALT & SUGAR 3 OR 4 TIMES
ADD NUTS AND BEATEN EGG TO MILK AND MELTED SHORTENING
STIR INTO FLOUR MIXTURE, ONLY ENOUGH TO MOISTEN FLOUR
BATTER WILL BE LUMPY
PUT IN GREASED LOAF PAN & LET RAISE 20 MINS
BAKE IN 350º OVEN FOR 45 MINS
Preparation Time:
Preparation Time:
45 MINS

 

 

 

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