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Baked Brie Recipe

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This recipe for Baked Brie, by , is from The Tribe of Strong Women Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Currier

Category:
Category:

Ingredients:  
Ingredients:  
12 OZ wheel of Brie
I Package of puff pastry
1/4 cup Honey to drizzle
Chopped bacon as much as desired

Directions:
Directions:
Preheat over to 350
Place a layer of puff pastry on the bottom of a cookie sheet
Place wheel of Brie
Cover with a topper of puff pastry
Pinch top and bottom but do not close completely
Bake until the cheese is melted and pastry is golden and crisp, check every 15 minutes
When done remove from oven sprinkle with bacon and drizzle honey

Serve with crackers, pita bread slices, or torn bread

Number Of Servings:
Number Of Servings:
5 to 8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Alternative toppings can be used such as cranberries and almond slices, apple with pears and walnuts, or any other combination you might enjoy

 

 

 

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