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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Mountain Dew Apple Dumplings Recipe

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This recipe for Mountain Dew Apple Dumplings is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cans of crescent rolls
3-4 tart apples
1 1/2 cups sugar
1/2 cup butter
1 tsp cinnamon
1 can Mountain Dew (12 oz)

Directions:
Directions:
- Preheat oven to 350º
- Spray 13 x 9" pan with non-stick spray
- Peel and slice apples into 16 pieces
- Roll each apple slice in 1 piece of crescent roll
- Place rolled slices in two rows; place extras along sides
- Melt butter, add sugar and cinnamon; pour over apple slices
- Pour Mountain Dew over all
- Bake for 45 minutes; serve warm with ice cream (if desired)

Number Of Servings:
Number Of Servings:
16

 

 

 

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