Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Grilled Pork Chops with Basil-Garlic Rub Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grilled Pork Chops with Basil-Garlic Rub is from Charlotte's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 bone-in pork chops, ¾- inch thick
2 garlic cloves, peeled
1 cup fresh basil leaves, packed
2 tablespoons fresh lemon juice
2 tablespoons extra virgin olive oil
1 teaspoon coarse salt
½ teaspoon freshly ground black pepper
Directions:
Directions:

With machine running, drop garlic through feed tube of food processor to mince. Stop, add fresh basil, and process until chopped. Add lemon juice, oil, salt, and pepper and process to make a thin wet rub. Spread both sides of the porkchops with basil mixture. Let stand 15 to 30 minutes

Prepare medium-hot fire in the grill. Brush grate clean and oil. Grill chops, over direct heat, turning once, to medium rare doneness, 5 to 6 minutes per side, or until the internal temperature reaches 145°, followed by a 3 minute rest.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

104W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!