Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Rub it In Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rub it In is from Hudson Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tablespoon pink Himalayan sea salt
1 teaspoon ground black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon rubbed sage
1⁄2 teaspoon paprika
1⁄2 teaspoon msg
1/4 teaspoon ground cayenne pepper
Directions:
Directions:
Mix all ingredients and store in a cool dry place. This is the perfect rub for all meats. It adds great flavor to roasted vegetables.
Number Of Servings:
Number Of Servings:
n/a
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Once you taste it, you'll put it on everything!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

21W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!