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Coconut Jumbles Recipe

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This recipe for Coconut Jumbles, by , is from The Johnston Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rosemary Szall

Category:
Category:

Ingredients:  
Ingredients:  
c. butter
c. sugar
3 T. milk
1 c. coconut
1 c. flour
1 egg
1 tsp. vanilla

Directions:
Directions:
Beat butter on high speed until softened. Add half of the flour, sugar, egg, milk, and vanilla. Beat until thoroughly mixed. Stir in the remaining flour and coconut.

Drop by teaspoonful on ungreased sheet. Bake at 375 for 8-10 minutes until edges are firm and bottoms lightly browned.

Frost with cream cheese frosting.

 

 

 

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