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Swedish People's Best Stew Recipe

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This recipe for Swedish People's Best Stew is from The White Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pork chop per person, chopped into cubes (pkg of pork stew meat is easier)
1 can pineapple chunks - drain juice to save
1 large onion chopped
1 qt half n' half
1 T soy sauce
salt and pepper to taste
Directions:
Directions:
Drain juice from the pineapple and place in a bowl with the chunked pork. Marinate overnight.

Drain juice. Brown meat in a fry pan. Add 1 large chopped onion brown both. Add half n' half, just enough to cover the meat. Heat for 10-15 minutes. Add 1 T soy sauce, salt and pepper. Just before serving, add pineapple chunks and heat.

Serve over rice.
Number Of Servings:
Number Of Servings:
6

 

 

 

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