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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Salmon Croquettes Recipe

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This recipe for Salmon Croquettes is from Mom's Secret Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can PINK salmon, flaked.
2 eggs, beaten
½ c. milk
½ c. PANKO bread crumbs
1 tsp lemon juice or Worcestershire sauce
½ tsp salt
1 dash pepper
1 small onion, chopped
1 tbsp melted butter or margarine
Directions:
Directions:
Drain Salmon and remove bones and skin. Place in a medium size bowl. Add remaining ingredients. Shape into 2” patties. Carefully place in a skillet on medium heat with a little vegetable oil until browned slightly for 3-4 minutes or until Salmon in cooked thru, carefully turning patties.
Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
1 hr

 

 

 

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