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Unstuffed Cabbage Rolls Recipe

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This recipe for Unstuffed Cabbage Rolls is from The Young Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cabbage, chopped and cooked
3/4 cup rice, cooked
1 onion, chopped
Gardein crumbles (or ground beef)
Garlic salt
salt & pepper
Italian seasoning
tomato soup
canned diced tomatoes
half a jar of spaghetti sauce
Directions:
Directions:
Cook rice according t package directions. While rice is cooking, put cabbage on to boil and cook onion and crumbles together in a skillet. Add tomato soup, all of the seasonings (to taste), the canned diced tomatoes and heat through. Add the cooked rice and the cooked cabbage along with the spaghetti sauce; heat through and serve.
Personal Notes:
Personal Notes:
If you omit the cabbage and diced tomatoes, this makes a great stuffing for bell peppers.

 

 

 

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